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Restaurant Review: Blue 13 (Chicago)
Posted on September 9, 2010 | 4 CommentsRock 'n Roll Ghost reviews Chicago restaurant Blue 13's final Rock 'n Roll dinner of 2010. The dishes, by Executive Chef/Partner Chris Curren, were inspired by '80s hair metal bands and was accompanied by the bands' music. -
Chicago’s Blue 13 Hosts Final Rock ‘n Roll Dinner Tonight
Posted on September 8, 2010 | No CommentsChicago's Blue 13 will host its final Rock 'n Roll Dinner tonight, beginning at 7 PM. The theme is 80s Hair Metal and will feature five courses, each devoted to a specific artist from the time of guys playing music in spandex outfits, makeup and teased hair. -
Recapping Day Three of Lollapalooza
Posted on August 9, 2010 | 1 CommentRock 'n Roll Ghost recaps Lollapalooza Day Three in Chicago's Grant Park. -
Chicago Restaurants Blue 13 & Big Star Set Up Shop In Lollapalooza’s Chow Town
Posted on August 6, 2010 | 8 CommentsRock 'n Roll Ghost talks to Chicago chefs Justin Large of Big Star in Wicker Park and Chris Curren of Blue 13 in River North about their restaurants being a part of Lollapalooza 2010's Chow Town. -
Blue 13′s Menu For Four Vines Wine Dinner Is Here
Posted on June 5, 2010 | 2 CommentsChicago's Blue 13 have finalized their June 09th Four Vines wine dinner menu. -
Blue 13 Host Wine Dinner June 09th; Part Of Lollapalooza
Posted on June 3, 2010 | 2 CommentsBlue 13 will host a wine dinner with California's Four Vines Winery on June 09th; the restaurant will also be a part of Lollapalooza's Chow Town August 06th - 08th. -
Blue 13 Begins Offering Special Sunday Supper Menu April 25th
Posted on April 24, 2010 | No CommentsBeginning Sunday, April 25th, Chicago's Blue 13 will being offering a special Sunday supper menu. -
Blue 13 Brings Duck Confit Ravioli, More To Spring Menu
Posted on April 13, 2010 | No CommentsBlue 13's Executive Chef Chris Curren works his magic on spring ingredients. -
Blue 13 Rocks Out This Summer With Music Themed Dinners
Posted on April 6, 2010 | No CommentsChicago's Blue 13 will offer up Rock 'n Roll themed dinners, pairing a favorite artist's music with each dish, every Wednesday starting May 05th through August 04th.
